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Thank a Farmer

Bread, milk, wool, fruits, and vegetables: things that fill our day to day lives. But where, and who, do they come from? Across wheat fields and city rooftop gardens, mushroom beds and maple forests, trace food and clothing back to the people who harvested and created them. Thank a Farmer gently emphasizes the importance of agriculture and reminds readers to give thanks to farmworkers around the world.

Author
Maria Gianferrari
Lessons Associated with this Resource
Powered by the National Agricultural Literacy Curriculum Matrix (agclassroom.org)